2 lbs salmon fillets
2 cloves crushed garlic
1 tsp dried dill weed
pinch each salt and pepper
1 cup shredded cheese
2 Tbsp onion, diced finely
Preheat oven to 450 degrees. Put foil over
Place salmon in the middle of the
foil. Season with garlic, dill, salt and pepper
Seal foil around salmon and
bake for 20 minutes.
Top with cheese and diced
Leave foil open and place back in the oven
for about 5 minutes, until cheese is melted.