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MAC & CHEESE w/ VEGGIES

 

Ingredients:
10 ½ oz pkg macaroni and cheese, prepared per directions on the box
1 Tbsp olive oil
1 garlic clove, minced
1 zucchini, diced
1 red bell pepper, diced
1 cup cooked chicken, chopped

*****
Heat olive oil in skillet.  Add garlic, zucchini, and red bell pepper.  Saute over medium heat until veggies are tender (about 5 – 10 minutes). 

Toss in cooked chicken and warm through. 

Add mixture to prepared macaroni and cheese.

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